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Healthy Juices

Healthy Juices >>

Date:2015/03/02

mail by: alpha-Q group

Carrot + Ginger + Apple  – Boost and cleanse our system.

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Food security = global security

Food security = global security >>

Date:2012/11/20
Food security = global security, says Mr. Monti , Italian Prime Minister.

In a keynote address at the International Fund for Agricultural Fund (IFAD) annual meeting, Mario Monti, Prime Minister of the Italian Republic, underscored the relationships between food security, global security and the future of the planet.

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Don't sleep too late, liver damage.

Don't sleep too late, liver damage. >>

Date:2015/03/02
A reminder to all. Take note…don’t always sleep late!!

Good rest and sound sleep is very important…

if you don’t sleep well.

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Guide to Food & Beverage Additives

Guide to Food & Beverage Additives >>

Date:2012/10/30
From the Hospital Integrated Research Cancer Institute “Villejuif” of Paris http://www.igr.fr

Hospital specialized in reaserch against the Cancer.

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Chewing the Fat

Chewing the Fat >>

Date:2012/10/11
So, it turns out there is scientific evidence that we are programmed to crave fat. Hooray! In fact, our own tongues may be to blame. New research suggests the little traitors have receptors designed to recognize the presence of fat.

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For the reduction of salt intake…….

For the reduction of salt intake……. >>

Date:2012/10/01
Faster delivery can reduce need for salt, say scientists
Food scientists at the University of Nottingham have found a way of measuring how we register the saltiness of crisps which could lead to new ways of producing healthier crisps — without losing any of the taste.

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Chicory in the fight against obesity

Chicory in the fight against obesity >>

New research published in the British Journal of Nutrition shows that oligofructose (a carbohydrate-based dietary fiber extracted from chicory roots) has a significant influence on a person’s food and energy intake.

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Chicory in the fight against obesity

Chicory in the fight against obesity >>

Date:2012/10/01
New research published in the British Journal of Nutrition shows that oligofructose (a carbohydrate-based dietary fiber extracted from chicory roots) has a significant influence on a person’s food and energy intake.

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